Waiakea Makes Yet another Eco-Friendly and Sustainable Move by Introducing Degradable Bottles

Waiakea is a water company that sells high-quality volcanic water. An outstanding quality that Waiakea portrays is its constant efforts to practice a sustainable and environmentally friendly business model. Its latest move has been to develop a 100 percent recyclable bottle. The move is expected to see Waiakea reduce its carbon blueprint significantly.

The process of producing the eco-friendly bottle has not been straightforward, especially considering that no past research had been done in that line. While previous researchers concentrated on creating better and stronger plastic, Waiakea focused on fabricating weaker plastic. However, having a degradable container that matched the integrity of a regular plastic bottle had been a significant challenge.

Waiakea finally experienced a breakthrough after five years and 1,200 experiments. The bottles are manufactured using high-quality RPET, which is twice as expensive as the standard RPET. However, the cost of the additive that enables the container to be degradable is negligible, thus lowering the cost implications. The new bottle can be recycled alongside other regular PET bottles.

How Waiakea ensures sustainability

The company has boasted about being highly sustainable. It is not only a concept that is stamped on its advertisements but rather an idea that is included in each of Waiakea’s operations. To start with, production of volcanic water takes up only a fraction of the naturally produced water at Mauna Loa aquifers.

The site that the company uses has a potential of producing 740 million gallons of water daily. Ideally, the United States consumes two million gallons of bottled water in a day. That means that the water Waiakea extracts to sell daily is less than 1% of the available water.https://www.10bestwater.com/brands/volcanic/

Pure volcanic water

Waiakea sells volcanic water from Mauna Loa, which is the world’s most active volcano. The water undergoes a natural filtration process as it goes down the mountain. It can be sourced by snow, rainwater or moisture from the arctic winds. The source is in a remote location, away from the nearest possible source of pollution. Therefore, nothing in the ground or air can contaminate it. Thus, Waiakea’s bottled water can be termed as nearly 100 percent pure.

LaCroix All Stacked Up

Many people love the fizzy taste of LaCroix sparkling water. With 20 decadent (or not-so-favorable) flavors to choose from, it’s no wonder that this drink brand has a cult following from many different sectors. From the cool suburban mom who is too hip for bottled water to health and brand-conscious 20-somethings wanting to put something tasty yet somewhat healthy in their stomachs, LaCroix and its variety of flavors aims to please nearly everyone. If a person is new to the brand or doesn’t know which lid to crack, the experts in taste have narrowed down the best to the worst in a list containing all 20 flavors.

Oddly enough, Coconut was touted to be the worst flavor. Somewhat surprising considering the coconut water and oil craze that is hitting health nuts all across the globe. The flavor reminds many of tanning lotion, which doesn’t excite the appetite much.

Also hitting low on the rankings is Pineapple Strawberry, overly sweet and too much like childish lip balm. Unless a fan loves super sweet beverages, this one is apparently out.

Cherry Lime carries more excitement for fans, hitting high on the list at number 5. The lime is subtle enough to be enjoyable, and the cherry lets no one down.

Topping the list at number one is classic Lime. With its tried and true flavor fit for any hot, sunny day, fans across the globe agree that lime is where it’s at.